Steward – Pre-Opening Hotel (Vikramaditya Hotel and Resort, Mirzapur)
A steward is sought for a pre-opening hospitality property. The role involves supporting food and beverage operations and maintaining cleanliness and order across dining and kitchen areas.
About the role
The employer is hiring a Steward to join the team ahead of the launch of a new hospitality property. This is a pre-opening opportunity, meaning the selected candidate will play a role in establishing operational standards from the ground up.
The steward will be responsible for supporting the food and beverage department by maintaining hygiene and cleanliness in dining areas, kitchens, and related service zones. Duties typically include clearing and resetting tables, handling crockery and cutlery, assisting service staff, and ensuring that back-of-house areas meet required sanitation standards.
- Support food and beverage service operations
- Maintain cleanliness of dining areas, kitchens, and equipment
- Handle and store crockery, cutlery, and glassware correctly
- Assist senior service staff as directed
- Adhere to hygiene and safety standards at all times
Candidates with prior experience in a hotel, resort, or restaurant environment are encouraged to apply. A willingness to work flexible hours as required during the pre-opening phase will be an advantage.